ABC – Cecinas Pablo: Tradition from León to the world
Thursday, 21 August 2014
Over the years Cecinas Pablo has managed to find the perfect balance between tradition and innovation, two factors that lie behind his recipe for success, which has made his products recognized for their quality within and beyond national borders . Lacecina de vacuno (cow and ox) great reserve, hams, sausages, sliced, fresh and delicatessen and
