Roasted Lacón (Knuckle with bone)
Served knuckle of ration, roasted and braised in oven. Vacuum packaging for longer life.
Description
Served knuckle of ration, roasted and braised in oven. Vacuum packaging for longer life.
Elaboration
Once they have been salted by means of a brine, we bake and braise slowly the knuckles and then pack them in vacuum.
Nutritional info
AVERAGE VALUES PER 100G
Power: 432kcal / 1817K
Fats: 36g
Saturated fats: 14g
Carbohydrates: 0g
Sugars: 0g
Proteins: 27g
Salt: 3g
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