Iberian sausage
The same ingredients as the sausage are used in this product but it is stuffed in horseshoe-shaped beef casing, preserving the authentic traditional taste of our sausage.
Description
The same ingredients as the sausage are used in this product but it is stuffed in horseshoe-shaped beef casing, preserving the authentic traditional taste of our sausage.
Elaboration
Nutritional info
Ingredients: Lean and Iberian pork lard, sugars (dextrose, dextrin, lactose), salt, spices, stabilizers (E-450, E-451, E-452), antioxidants (E-331, E-301), boosters flavor (e-628, e-632), preservatives (E-252, E-250), colorant E-120. Nutritional information per 100g: Energy 275Kcal / 1145KJ
Protein 27,72g
Fat 18.2g
Saturated fat 42.8g
Carbohydrates 0.8g
Sugars 0.75g
0g starch
Salt 3.66g
Related products
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Iberian morcón
The Iberian morcón is a sausage of an exceptional quality that comes from the pork whose elaboration is similar to that of the chorizo, although it has special characteristics that make it unique. The difference comes, above all, from its preparation: the chorizo is made with small intestine and the Iberian morcón elaborates with the large intestine.
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