Ham cream in blister

It is made with previously selected cured Iberian ham and acorn-fed Iberian pork bacon, which makes a big difference compared to pâtés.


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Description

It is made with previously selected cured Iberian ham and acorn-fed Iberian pork bacon, which makes a big difference compared to pâtés.

Elaboration

It is made with previously selected cured Iberian ham and acorn-fed Iberian pork bacon, which makes a big difference compared to pâtés.

Nutritional info

Ingredients: Ingredients: Iberian ham (72%), pork bacon, milk powder, sugar, antioxidants E-321, E-320, E-331, preservative E-202 salt, aroma, flavor enhancers E-628, E -632.

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