Cebo ham 50% iberian race all cleaned. Pieces, half pieces and fourth parts

Bone, clean and polish the hams in the format of centers, half centers and fourth parts, we give them a soft pressing in the shape of a pear, and vacuum packed. A high performance format is obtained for slicing, with minimal waste, preserving the appearance and natural shape of the slice. The cutting of this product is recommended to do it by machine. These pieces have a weight of 5 to 6kg the whole ones, and of approximately 3Kgs the half pieces.


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Description

Bone, clean and polish the hams in the format of centers, half centers and fourth parts, we give them a soft pressing in the shape of a pear, and vacuum packed. A high performance format is obtained for slicing, with minimal waste, preserving the appearance and natural shape of the slice. The cutting of this product is recommended to do it by machine. These pieces have a weight of 5 to 6kg the whole ones, and of approximately 3Kgs the half pieces.

Elaboration

Tras seleccionar y acondicionar los mejores jamones frescos, iniciamos un proceso de suave salado de forma tradicional en pila, donde a cada pieza se le da el tiempo justo de salazón, adecuado a su tamaño y conformación grasa.Una vez acabado, las piezas son lavadas para eliminar la sal superficial y pasan al proceso de asentamiento, donde conseguimos hacer penetrar la sal de manera lenta y homogénea y eliminar el agua superficial con unas condiciones precisas de humedad y temperatura.A continuación se sigue con un proceso de secado y curado más prolongado en secaderos naturales y bodega, durante el cual se desarrollará con el tiempo el aroma y el sabor de los jamones de gran calidad.Todo este proceso debe durar el tiempo necesario para asegurar una curación y sabor óptimos de cada jamón en función de su tamaño y conformación grasa.

Inf. nutricional

Ingredients: Ham from Iberian pigs, salt, sugar, antioxidant E-301, acidity regulator E-331, E-250 Preservatives, E-252.Nutrition per 100g:Energy 431Kcal / 1790 KJ
Protein 31.52 g
Fat 33.9 g
Saturated Fat 15.21 g
Carbohydrates 0.2 g
Sugars 0.2 g
Starch 0g
Sodium 1.137 g
Salt 2.84 g

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