“Carrillera” Duroc pork

Pork lean that is in the lower jaw, and marbling. For consumption can be roasted and cooked to burns but the main way to cook this product is in stews.

Description

Pork lean that is in the lower jaw, and marbling. For consumption can be roasted and cooked to burns but the main way to cook this product is in stews.

Elaboration

Fresh pork meat packaged in vacuum, is an ideal product por stews and roasted plates.

Nutritional info

Ingredients: fresh pork meat

Reviews

There are no reviews yet.

Be the first to review ““Carrillera” Duroc pork”

Your email address will not be published. Required fields are marked *

7 + 20 =

TOP