Bellota Iberian Ham 50% iberian race
These products come from animals resident on dehesa and fed during the montanera with acorns, roots and forest fruits. Also the pigs are in open grazing makes the infiltrated fat level in muscles be even higher, so we obtain the best of the unmistakable smell and taste
With over 30 months of curing process in natural driers. The range of weight of this ham is about 7.5-9 kg.
Description
These products come from animals resident on dehesa and fed during the montanera with acorns, roots and forest fruits. Also the pigs are in open grazing makes the infiltrated fat level in muscles be even higher, so we obtain the best of the unmistakable smell and taste
With over 30 months of curing process in natural driers. The range of weight of this ham is about 7.5-9 kg.
Elaboration
Nutritional info
Ingredients: Ham from Iberian pigs, salt, sugar, antioxidant E-301, acidity regulator E-331, E-250 Preservatives, E-252.Nutrition per 100g:Energy 431Kcal / 1790 KJ
Protein 31.52 g
Fat 33.9 g
Saturated Fat 15.21 g
Carbohydrates 0.2 g
Sugars 0.2 g
Starch 0g
Sodium 1.137 g
Salt 2.84 g
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